High quality, Greek flour from Epirus. Ideal for baking enthusiasts.
£0.95
Out of stock
Myloi Aghiou Georgiou have been producing high quality Flour for over 230 years. Based in Epirus Greece. An excellent choice for abking enthusiasts.
| Producer | Myloi Aghiou Georgiou |
|---|---|
| Weight | 500gr |
| Packaging | Paper packet |
Greek – Italian and International deli products, groceries and home necessities in the heart of London.
Address
26 – 28 Seymour Place,
W1H 7NN London Marble Arch
Phone
020 7724 2021
Email
info@fratelligreci.com
